(2 pack) Thai Kitchen Gluten Free Gluten Free Stir Fry Rice Noodles, 14.0 oz Box
Produktdetails
| Artikelnummer | 252012828 | Erscheinungsdatum | 2026/10/01 | Listenpreis | €4.10 | Modellnummer | 252012828 | ||
|---|---|---|---|---|---|---|---|---|---|
| Kategorie | |||||||||
Thai Kitchen Non-GMO Gluten Free Gluten Free Stir Fry Rice Noodles, 14 oz Box. With Thai Kitchen Gluten Free Stir Fry Rice Noodles, you can finally make delicious, Thai-inspired dishes right at home! Just toss them with your favorite sauce or stir-fry them with any meat or vegetable for a quick and delicious meal. Easy to cook, our rice noodles will add the traditional Asian stir-fry taste and texture you've been craving. Gluten free and vegan, our noodles are steamed, not fried. Bring Thai-inspired flavor home with Thai Kitchen coconut milks, noodles, sauces, pastes and more from. Endless meals are waiting to be made, and they all start right here. This Thai Kitchen Gluten Free Stir Fry Rice Noodles is in a Cardboard box that is 14 ounces. Store this shelf-stable item at an ambient temperature.
- Thai Kitchen Non-GMO Gluten Free Gluten Free Stir Fry Rice Noodles, 14 oz Box
- STEAMED NOT FRIED: Every batch of rice noodles is steam cooked and slowly dried.
- GLUTEN FREE: A gluten free noodle alternative.
- QUICK & EASY: Bring a pot of water to boil and remove from heat; add noodles and let stand 8 to 10 minutes, soaking noodles until they are soft but firm.
- VERSATILE: Enjoy cooked noodles in a variety of dishes including beef and chicken stir fry, Pad Thai, soup, and curry.
- NON GMO: This product was produced without genetic engineering.
- Cooking Instructions: Bring large pot of water to boil. Remove from heat. Add Thai Kitchen® Stir-Fry Rice Noodles; let stand 8 to 10 minutes, stirring occasionally. Soak until noodles are soft but firm. Drain well and immediately toss with your favorite sauce, dressing, Thai curry, or add to your favorite soup just before serving.
- This product is in a Cardboard Box
| Cuisine | Thai |
|---|---|
| Grain type | Rice |
| Shelf life | 720 days |
| Food condition | Shelf-Stable |
| Pasta & noodle type | Rice Stick Noodles |
| Brand | Thai Kitchen |
| Flavor | Unflavored |
| Food preparation method | Fully Cooked |
| Nutrition facts label image | https://images.salsify.com/image/upload/s--UoJIgfcS--/h_2200,w_2200,dn_300,c_pad/0582089c1a784244bc31d3e6e2f9f2f00aab4310.jpg |
| Food preparation tips | Bring large pot of water to boil.\nRemove from heat. Add Thai Kitchen Stir-Fry Rice Noodles; let stand 8 to 10 minutes, stirring occasionally.\nSoak until noodles are soft but firm.\nDrain well and immediately toss with your favorite sauce, dressing, Thai curry, or add to your favorite soup just before serving. |
| Size | 14 oz |
| Weight | 14 oz |
| Texture | soft but firm |
| Multipack quantity | 2 |
| Food form | Strands |
| Ingredient list image | https://images.salsify.com/image/upload/s--tAP699_U--/h_2200,w_2200,dn_300,c_pad/16e7d1eefa1110aae8b08207a94377803dacec8d.jpg |
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