Commercial Electric Egg Cooker, 2600W Rapid Boiler for Soft, Medium, Hard Boiled, Poached, Steamed Eggs, Vegetables and Dumplings with 60-Egg Capacity

The hot spring egg cooker boils up to 60 eggs. This commercial large-capacity unit features a timer and maintains a constant 75°C for steaming. It prepares quick soft, medium, or hard-boiled eggs effortlessly. You can also steam vegetables, dumplings, and seafood as needed.Features:1. Convenient and fast: Follow instructions to select the desired doneness (soft, medium, or hard). Add water to the measuring cup level, pour into the container, and start with one button.2. Versatile functions: Boil hot spring eggs, tea eggs, or hard-boiled eggs; steam eggs; warm coffee cups or wine, etc.3. Easy to clean: Compact size and light weight allow placement anywhere at home or during camping trips. The simple design enables easy disassembly for cleaning.4. Application scope: Ideal for homes or restaurants. Effectively reduces nutritional loss in eggs, ensuring a tender and smooth taste.Specifications:Name: Hot spring egg cookerTemperature control range: 30-110 degreesPlug: 10AProduct power: 2600wCapacity: 30*24*15 cmProduct output: 60-120 pieces/hourProduct capacity: 60 (eggs)Product net weight: 6KGPackage includes1x hot spring egg cooker

• Delicious Hot Spring Eggs: Slow-Cooked At 30-110C To Retain Nutrition, Tender And Smooth Taste
• Large Capacity 60 Eggs Egg Cooker Boils 60 At Once Saves Cooking Time For Brunch And Large Families
• Adjustable Temperature: Knob Controls 30°C to 110°C. Green Light Indicates Power On; Orange Light Shows Heating Started
• Stainless Steel Electric Egg Cooker With U-Shaped Heating Tube Ensures Quick Heating And Stable Water Temperature
• Scope of Application: Boils Hot Spring, Tea, and Hard-Boiled Eggs; Steams Vegetables, Meat, Seafood, and More