Sous Vide Cooker Machine, Immersion Circulator Machine, 1800W Sous Vide Precision Cooker with Accurate Temperature and Time, Used for Hotels, Restaurants, Kitchens

Why choose Sous Vide Cookers ? Fully automatic. Simply attach the appliance to any pot or large bowl, Fix the sous vide to a container,set the Cooking temperature and time on the panel and It will help in improving the flavor of the food(without worry of overcooking). You don't need any more operation! The digital control panel makes the temperature accurate to+/-0.1˚C (0.2˚F) . The wide temperature range is (40C-99.5C/104F-211F) and precise time control (Max 99h) allows you to cook any type of food as desired. With the 360 water circulation system, sous vide heats the water in a safe and uniform way, fast heating the water to the desired temperature. Updated 2nd Generation with IPX7 waterproof performance for longer in the water. Prolonged life of temperature sensors and timers for better durability. Parameter: Rated voltage: 110V/220V Power: 1800W Temperature range: 40C to 99.5C (104F to 211F ) Temperature accuracy: 0.1C Timer range:0~ 99hours 59minutes Products Include: 1 * Sous Vide Cooker Note: If you have any questions, please feel free to contact us, we will be happy to assist you.

• Professionally Tender and Juicy Cooking: Precision cookware controls cooking temperatures anywhere from 40-99.5C (104F-211F) at the boiling point of water. Heat food to a constant temperature and keep warm, cooking meat is any juicy, healthy, delicious life!
• Sous-Vide: Sous-Vide and slow cooking preserve more nutrients in food. The low heat doesn't overcook or dry out food, but preserves the fresh taste of ingredients.
• Easy To Use: Put your desired food in an airtight bag, attach the sous-vide to a pot or container with fully adjustable clips, add water, plug in, set cooking temperature and time on the panel, and start cooking .
• Rapid Cycle Heating: Rapidly heats water under vacuum for faster temperatures. This temperature remains uniform and stable, helping to cook food at a specific temperature. The improved circulator can also handle larger water baths, cooking more food at once.
• Precision Smart Digital Display: Sous-Vide is based on precision. Sous vide accurately displays cooking time and temperature. The clips hold it firmly to the container.